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    FSSAI Registration

    Quick and hassle-free FSSAI registration services by Registration Rocket. Ensure your food business complies with regulations and gain consumer trust with expert guidance.

    FSSAI Registration

    FSSAI registration is crucial for all food-related businesses to ensure compliance with India’s stringent food safety standards. Registration Rocket simplifies the FSSAI registration process, offering expert guidance to secure the appropriate license based on your business size and type. Our services cover everything from document preparation to submission, ensuring a smooth, hassle-free experience. By obtaining FSSAI registration, businesses not only comply with the law but also gain consumer trust and credibility.

    Mandatory for Food Businesses

    FSSAI registration is required for all food-related businesses in India to ensure compliance with food safety standards.

    Types of Registration

    Depending on the size and nature of the business, there are three types of FSSAI licenses—Basic Registration, State License, and Central License.

    Enhances Credibility

    An FSSAI registration number on food products builds consumer trust and demonstrates that the business adheres to quality and safety standards.

    Easy Compliance

    The registration process is straightforward but must be done accurately to avoid penalties. It involves submitting documents like identity proof, proof of business premises, and more.

    Validity and Renewal

    The FSSAI license is valid for 1 to 5 years and must be renewed before expiration to maintain compliance.

    Legal Requirement

    Operating without FSSAI registration can lead to legal actions, including fines and business closure.

    Online Process

    The FSSAI registration can be completed online through the official FSSAI portal or via service providers like Registration Rocket.

    Wide Coverage

    The registration applies to a wide range of food businesses, including manufacturers, distributors, restaurants, grocery stores, and importers.

    Document Required

    FSSAI Basic Registration (Excluding Govt. Fees)

    FSSAI Basic Registration

    (Excluding Govt. Fees)

      FSSAI State License (Excluding Govt. Fees)

      FSSAI State License

      (Excluding Govt. Fees)

        FSSAI Central License (Excluding Govt. Fees)

        FSSAI Central License

        (Excluding Govt. Fees)

          Frequently Asked Questions

          Find answers to common questions about our services.

          Digital Signature Certificates (dsc)
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          What is FSSAI Registration?

          FSSAI Registration is a mandatory process for food business operators (FBOs) in India to ensure the safety and quality of food products. It is issued by the Food Safety and Standards Authority of India (FSSAI).

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          Who needs to apply for FSSAI Registration?

          All food business operators, including manufacturers, traders, restaurants, food processors, and distributors, must obtain FSSAI Registration or License based on the size and nature of their business.

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          What are the types of FSSAI Registration?

          There are three types: Basic Registration for small businesses, State License for medium-sized businesses, and Central License for large businesses or those engaged in import/export or operating in multiple states.

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          How do I apply for FSSAI Registration?

          You can apply online through the FSSAI website by filling out the application form, submitting required documents, and paying the applicable fee. The process may differ based on the type of registration or license.

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          How long is FSSAI Registration valid?

          FSSAI Registration is typically valid for 1 to 5 years, depending on the duration chosen during the application process. Renewal is required before expiration to continue operations legally.

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          What happens if I don’t get FSSAI Registration?

          Operating a food business without FSSAI Registration or License is illegal and can result in penalties, fines, or even the closure of the business by authorities.

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